portable Polarimeter P161-M 

P161-M polarimeter designed to measure the angle of rotation of the polarization plane of the optically active clear and homogeneous solutions and liquids.

Polarimeter P161-M is used in the laboratories of food, chemical and other industries of science and industry to determine the concentration of solutions of optically active substances such as sugar, glucose, protein according to the rotation angle of the polarization plane. Recommended for patients with diabetes for individual control of sugar in the urine.

Circular polarimeter SM-3

Polarimeter SM-3 is intended for measuring the angle of rotation of the plane of polarization is optically active and transparent homogeneous solution and the fluids to determine their concentration. Polarimeter visual type is easy to use, has high reliability and accuracy of measurements corresponds to the modern aesthetic and ergonomic requirements.
Polarimeter SM-3 is used in various industries: food, chemical, printing.

Polariscope PKS-250 M

Polariscope PKS-250 M is designed to determine the birefringence in the slab and products of transparent and light-colored materials.

Polariscope PKS-250 M is used:

to quantify the magnitude of the birefringence method Senarmont error no more than 10 nm,
to estimate the distribution of birefringence in the object by interference colors,
Research for distribution of birefringence in the object in the light circularly polarized.
Polariscope Pros: great browsed field allows you to control large blanks and parts, as well as produce simultaneous control of several samples.

portable Polarimeter P161-M

Saccharometer universal SS5

Saccharometer SU-5 is designed to measure the concentration of sucrose in solutions for the rotation angle of the polarization plane.

Saccharometer SU-5 is used for the control of technological processes in enterprises, food processing, pharmaceutical, chemical and other industries, as well as for quality control of foodstuffs.

Operating conditions.

the ambient temperature in the medium being analyzed from 10 to 35 ° C.
relative humidity less than 80% at 25 ° C.

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