Before first use wash the product with warm water and liquid detergent. To avoid damage to the cover do not use enamelware wash abrasive cleansers or aggressive chemical compounds, as well as hard sponges. Enamel Cookware surface quickly and easily cleaned with liquid cleaners. The sharp temperature difference can disrupt coverage, so it is recommended […]
Before first use, wash the dishes using detergent, and then lubricate the inner surface of the product with vegetable oil and let it soak into the surface of the iron, after which you can begin work with utensils. During the operation it is recommended to wash cast iron utensils with warm water without using detergents. […]
After each use utensils wait for it to cool down. Then wash the dishes soft sponge, drain and dry well. To preserve the excellent appearance of cookware it is recommended to use special detergents for stainless steel. Never use Cookware abrasives and metal sponges. When washing in a dishwasher we recommend to take out the […]
